Poov xab hmoov tov tshuab
V- hom poov xab hmoov tov khoom tshuab yog ib qho tshwj xeeb sib tov khoom tsim tshwj xeeb rau cov poov xab hmoov (active poov xab qhuav, instant poov xab, poov xab extract, thiab lwm yam). Nws siv qhov qis -kev sib txhuam V- zoo li ob npaug - lub tog raj kheej tsim nrog rau kev sib xyaw inertial. Kev sib hloov qeeb ntawm ob lub tog raj kheej tsav cov ntaub ntawv kom ua tiav lub ntiajteb txawj nqus- kev sib xyaw ua ke, kom ntseeg tau meej thiab sib xyaw ua ke ntawm cov poov xab hmoov thiab excipients thaum txo qhov kev puas tsuaj rau cov poov xab ua haujlwm los ntawm kev sib txhuam thiab qhov kub thiab txias. Nws yog dav siv rau kev tsim khoom thiab kev ua cov poov xab ci, brewing poov, thiab pub poov xab.
- Kev xa khoom sai
- Quality Assurance
- 24/7 Kev Pabcuam Cov Neeg Siv Khoom
Khoom Taw qhia
Taw qhia txog Powder Specific V-Shape Blender
V- hom poov xab hmoov tov khoom tshuab yog ib qho tshwj xeeb sib tov khoom tsim tshwj xeeb rau cov poov xab hmoov (active poov xab qhuav, instant poov xab, poov xab extract, thiab lwm yam). Nws siv qhov qis -kev sib txhuam V- zoo li ob npaug - lub tog raj kheej tsim nrog rau kev sib xyaw inertial. Kev sib hloov qeeb ntawm ob lub tog raj kheej tsav cov ntaub ntawv kom ua tiav lub ntiajteb txawj nqus- kev sib xyaw ua ke, kom ntseeg tau meej thiab sib xyaw ua ke ntawm cov poov xab hmoov thiab excipients thaum txo qhov kev puas tsuaj rau cov poov xab ua haujlwm los ntawm kev sib txhuam thiab qhov kub thiab txias.
Lub V-zoo li lub tshuab yog tsim los ntawm cov khoom noj khoom haus- qib cov khoom tsis muaj menyuam thiab nruab nrog cov dej noo- pov thawj foob thiab ceev ceev ceev. Nws tag nrho daws cov teeb meem kev lag luam ntawm cov khoom siv sib xyaw ua ke, xws li poov xab inactivation, tsis sib xws, thiab hla - paug. Nws yog dav siv rau kev tsim thiab ua cov khoom noj khoom haus, brewing poov xab, thiab pub cov poov xab, muab cov tuam txhab poov xab nrog cov tshuaj sib xyaw ua ke uas tiv thaiv cov poov xab ua haujlwm, muaj txiaj ntsig zoo, thiab nyab xeeb.

Cov yam ntxwv tseem ceeb ntawm V-Zoo li Blender Powder Mixer
Hais txog cov yam ntxwv tseem ceeb ntawm cov poov xab- nws qhov kev cuam tshuam rau inactivation vim qhov kub thiab txias thiab kev sib txhuam- qhov system no siv ultra- qauv tsim qis ntawm 3-12 r / min, ua ke nrog V- zoo li ob npaug - lub tog raj kheej qauv. Kev sib xyaw ntawm cov khoom siv feem ntau yog ua tiav los ntawm lub ntiajteb txawj nqus-tsav ntuj ntws, zam lub tshuab shear quab yuam thiab kev sib txhuam thaum tshav kub kub puas rau cov poov xab hlwb uas tsim los ntawm cov tsoos siab - sib tov ceev. V-zoo li tus tshuab poov xab hmoov tov khoom tshuab kub nce thaum sib tov yog nruj me ntsis tswj hauv qab 2 degree, tswj cov poov xab ua haujlwm khaws cia ntawm ntau dua 98%. Qhov no daws qhov teeb meem kev lag luam ntawm kev txo cov poov xab fermentation zog tshwm sim los ntawm cov khoom sib xyaw zoo tib yam, ua kom ruaj khov ntawm cov khoom sib xyaw ua ke.
Ob lub tog raj kheej, qhov nkag, thiab qhov hluav taws xob-txhua qhov sib cuag nrog cov khoom siv- yog ua los ntawm 304 zaub mov- qib stainless hlau. Cov phab ntsa sab hauv yog daim iav- polished, tshem tawm cov npoo ntxhib thiab tiv thaiv tag nrho cov khoom seem thiab cov kab mob loj hlob. Rau siab - ntsev, acidic poov xab rho tawm, hloov mus rau 316L stainless hlau yog muaj rau superior corrosion kuj. Lub V-zoo li lub tshuab ua kua hmoov tov khoom yog nruab nrog lub siab tsis zoo sealing zaub mov- qib silicone roj hmab sealing nplhaib rau kev tiv thaiv ob. Qhov no tiv thaiv cov plua plav sab nraud thiab ya raws los ntawm kev nkag mus thiab kis kab mob, thiab tseem tiv thaiv kev hla - kis kab mob los ntawm cov poov xab hmoov ya ncig, ua raws li cov kev cai ntawm cov khoom noj khoom haus GMP thiab HACCP systems.
Lub V-zoo li ob- lub tog raj kheej qauv tso cai rau cov poov xab hmoov thiab cov khoom siv ntxiv (xws li cov khoom noj khoom haus thiab cov khoom ruaj khov) kom hloov pauv tau ob npaug -lub tog raj kheej polymerization thiab kawg- dispersion cyclical motion thaum tig, tshem tawm cov qhov muag tsis pom kev. Txawm tias cov kab mob me me li 0.05% tuaj yeem sib cais sib cais, ua tiav qhov sib xyaw ua ke ntawm ntau dua 99.2%. Lub V-zoo li lub tshuab ua kua hmoov tov khoom siv lub tshuab ua kom muaj qhov ua tau zoo- hauv cov mis cia muaj nuj nqi rau 100 teeb, raug kaw qhov sib xyaw ua ke (ceev, sijhawm) rau cov khoom sib txawv. Qhov no tso cai rau ib qho -nias rov qab thiab batch zoo ib yam, tsis txhob sib xyaw deviations tshwm sim los ntawm phau ntawv ua haujlwm.
Cov yam ntxwv xaiv tau suav nrog ua- nyob rau hauv qhov kub thiab txias sensors thiab ob lub- lub tog raj kheej lub tog raj kheej txias txias, tso cai rau lub sijhawm saib xyuas thiab kho qhov sib xyaw chamber ib puag ncig. Qhov no ua kom pom kev sib xyaw ua ke ntawm Tsawg dua lossis sib npaug ntawm 25℃qhov kub thiab txias tsawg dua lossis sib npaug li 60% av noo, tiv thaiv cov clumping ntawm hygroscopic poov xab hmoov. V-zoo li lub tshuab ua kua hmoov tov khoom siv lub tshuab muaj qhov loj - txoj kab uas hla, ceev - qhib qhov chaw nres nkoj thiab lub siab - cov tshuaj tsuag tshuaj ntxuav. Ua ke nrog cov phab ntsa du, lub sij hawm ntxuav yog txo los ntawm 60% piv rau cov khoom siv ib txwm siv, thiab cov khoom seem yog tsawg li 0.03%, zoo kawg nkaus hloov mus rau kev hloov pauv sai ntawm ntau cov khoom lag luam poov xab.
Daim Ntawv Thov Cheeb Tsam: tsom rau kev ua cov poov xab, txhawb nqa tag nrho cov kev lag luam saw
Baking Yeast Production:Tsim nyog rau kev sib xyaw cov poov xab qhuav qhuav, sai sai siab - cov poov xab ua haujlwm, thiab cov khoom xyaw ci (xws li hmoov nplej, qab zib, thiab txhim kho), xws li kev tsim cov khob cij poov xab premix. Tsawg- sib tov ceev kom tsis txhob muaj kev puas tsuaj rau cov poov xab ua haujlwm, thiab siab uniformity ua kom muaj zog fermentation zoo ib gram ntawm premix. Haum rau batch ua los ntawm ci cov khoom xyaw manufacturers thiab cov tuam txhab tsim cov poov xab.
Brewing poov xab ua:Siv rau kev sib xyaw brewer's poov xab, wine poov xab, thiab cov as-ham (xws li cov vitamins thiab minerals) kom muaj zaub mov txaus rau cov poov xab fermentation. Tswj tau qhov kub thiab av noo tsim tiv thaiv cov poov xab los ntawm absorbing noo noo thiab clumping thaum sib tov. Cov khoom siv 316L stainless hlau yog resistant rau cawv residue corrosion. Haum rau breweries thiab poov xab npaj cov tuam txhab.
Poov xab Extract Mixing:Haum rau kev sib xyaw cov poov xab extract (YE) nrog flavorings thiab stabilizers, xws li kev tsim khoom noj khoom haus -qib poov xab tsw enhancers. Cov khoom siv cov kua qaub thiab siab - ntsev kuj zoo - haum rau lub cev muaj zog ntawm cov poov xab rho tawm. Nws qhov qis -tseem tshuav tsim los tiv thaiv tus ntoo khaub lig- kev sib kis ntawm cov khoom qab zib sib txawv, ua rau nws tsim nyog rau cov khw muag khoom noj khoom haus thiab cov tuam txhab condiment.
Pub Poov Ntau Lawm:Siv rau kev sib xyaw pub cov poov xab nrog cov hmoov pub hmoov thiab cov neeg nyiam, xws li kev ua cov poov xab sib tov tshwj xeeb rau cov dej pub. Nws cov dej noo- pov thawj, kaw tsim tiv thaiv cov poov xab deterioration nyob rau hauv qhov chaw ntub dej ntawm kev cob qhia pub. High uniformity xyuas kom meej tias txhua lub pellet pub muaj cov poov xab as-ham, ua rau nws tsim nyog rau pub mills thiab aquaculture khoom tuam txhab.
Bio-Kev npaj poov xab fermentation:Tsim nyog rau ua ntej - sib xyaw cov poov xab thiab kab lis kev cai xov xwm rau bio-fermentation, muab cov kab mob microbial zoo rau cov txheej txheem fermentation. Kev tswj kub thiab av noo thiab aseptic tsim tau raws li cov kev cai nruj ntawm bio-fermentation rau cov poov xab ua haujlwm thiab kev huv, ua rau nws tsim nyog rau kev tshawb fawb thiab kev tsim kho thiab tsim cov nroj tsuag biopharmaceutical thiab fermentation engineering tuam txhab.
Technical Specifications ntawm V-Zoo li Blender Powder Mixer
|
Qauv |
Qhov Loj Qhov Loj (mm) |
Muaj peev xwm |
Qhov siab tshaj plaws Sib tov Tus nqi |
Ceev |
Tshuab Qhov hnyav |
Tag nrho Hwj chim |
||||||
|
L |
W1 |
W2 |
H1 |
H2 |
H3 |
DN |
L |
KG |
Rpm/min |
KG |
KW |
|
|
JB-180 |
1780 |
800 |
1220 |
1700 |
650 |
1870 |
150 |
180 |
90 |
3-12 |
300 |
1.5 |
|
JB-300 |
1900 |
900 |
1450 |
1850 |
650 |
2100 |
150 |
300 |
150 |
3-12 |
500 |
2.2 |
|
JB-500 |
2500 |
1220 |
1600 |
2250 |
650 |
2250 |
200 |
500 |
250 |
3-12 |
800 |
3 |
|
JB-1000 |
3050 |
1650 |
2190 |
2500 |
650 |
2840 |
200 |
1000 |
500 |
3-12 |
1200 |
4 |
|
JB-1500 Nws |
3350 |
1650 |
2350 |
2980 |
650 |
3000 |
200 |
1500 |
750 |
3-12 |
1500 |
5.5 |
|
JB-2000 |
3800 |
1900 |
2600 |
3050 |
650 |
3250 |
200 |
2000 |
1000 |
3-12 |
1900 |
7.5 |
|
JB-2500 |
3990 |
1900 |
2850 |
3200 |
650 |
3500 |
250 |
2500 |
1250 |
3-12 |
2400 |
11 |
|
JB-3000 |
4650 |
2200 |
3050 |
3400 |
650 |
3700 |
250 |
3000 |
1500 |
3-12 |
3100 |
15 |
|
JB-4000 Nws |
4950 |
2200 |
3250 |
3600 |
650 |
3900 |
250 |
4000 |
2000 |
2-8 |
4200 |
18.5 |
Cov duab khoom





Ib - nres V Shaped Blender Factory hauv Suav teb
Lub V-zoo li tus tshuab ua poov xab hmoov tov khoom yog qhov tseem ceeb ntawm kev khaws cov poov xab nyob, sib tov meej, thiab kev nyab xeeb ua raws, ua rau nws yog ib qho khoom siv rau kev lag luam poov xab. Peb tuaj yeem hloov kho cov khoom ntim thiab kev teeb tsa ua haujlwm (xws li ntsuas kub thiab av noo thiab tawg- pov thawj tsim) raws li koj hom poov xab (active / extractable) thiab ntau lawm, thiab muab ntau yam kev pabcuam los ntawm cov khoom siv installation thiab commissioning rau cov neeg ua haujlwm kev cob qhia. Yog xav paub ntxiv (xws li kev sim kuaj, kev daws teeb meem, thiab cov lus hais ntau), thov koj xav tiv tauj peb!
Cim npe nrov: poov xab hmoov mixer tshuab, Suav teb, lwm tus neeg, manufacturers, hoobkas, tsim, nqe, kev muag, hais, ua nyob rau hauv Suav teb






